What To Know
- Growing broad beans from seeds is a rewarding and straightforward process that can provide you with a bountiful harvest.
- Allow the pods to dry in a warm, airy place before shelling the beans.
- Store dried broad beans in an airtight container in a cool, dry place.
Broad beans, also known as fava beans, are a nutritious and versatile legume that can be grown in gardens and allotments. Growing broad beans from seeds is a rewarding and straightforward process that can provide you with a bountiful harvest. This comprehensive guide will walk you through every step, from selecting the right seeds to harvesting your beans.
Selecting the Right Seeds
Choosing high-quality broad bean seeds is essential for a successful crop. Look for disease-resistant varieties that are suitable for your climate and growing conditions. Some popular broad bean varieties include:
- Aquadulce Claudia
- Bunyard’s Exhibition
- The Sutton
- Windsor Longpod
Preparing the Soil
Broad beans prefer well-drained, fertile soil with a pH between 6.0 and 7.0. Prepare the soil in autumn by digging it over and adding plenty of organic matter, such as compost or manure. Avoid planting broad beans in soil that has recently been manured, as this can encourage pests and diseases.
Planting the Seeds
Sow broad bean seeds directly into the soil in early spring, as soon as the soil is workable. Plant the seeds 2-3 inches deep and 6-8 inches apart. Water the seeds well after planting.
Watering and Feeding
Broad beans need regular watering, especially during dry spells. Water the plants deeply at the base, avoiding getting the leaves wet. Feed the plants with a balanced fertilizer once a month.
Supporting the Plants
As broad bean plants grow, they will need support to prevent them from falling over. Install stakes or canes around the plants and tie them in as they grow.
Protecting from Pests and Diseases
Broad beans are susceptible to a few pests and diseases, including blackfly, aphids, and chocolate spot. Control pests and diseases by using organic methods, such as companion planting, neem oil, and garlic spray.
Harvesting Your Beans
Broad beans are ready to harvest when the pods are plump and the beans inside have reached full size. Harvest the beans by pulling the pods off the plants. Allow the pods to dry in a warm, airy place before shelling the beans.
Storing Your Beans
Store dried broad beans in an airtight container in a cool, dry place. They will keep for up to a year.
Troubleshooting
Problem: Yellowing leaves
Solution: The plants may be suffering from nitrogen deficiency. Feed the plants with a nitrogen-rich fertilizer.
Problem: Stunted growth
Solution: The plants may be too crowded. Thin the plants out to allow for better air circulation.
Problem: Holes in the leaves
Solution: The plants may be infested with slugs or snails. Use slug pellets or barriers to control the pests.
Answers to Your Questions
Q: Can I grow broad beans in containers?
A: Yes, broad beans can be grown in containers, but they will need a large container with plenty of drainage holes.
Q: How long does it take to grow broad beans from seeds?
A: It takes about 12-16 weeks to grow broad beans from seeds to harvest.
Q: Can I eat the pods of broad beans?
A: Yes, the pods of broad beans are edible when they are young and tender.
